Once a vegan, now a butcher

Eat Retreat 2012

Photo by Studiofeast via Flickr, used under a Creative Commons license (CC BY-NC-SA 2.0)

NPR’s food blog, The Salt, featured this piece about Andrew Plotsky, a former vegan who went on to study traditional butchering and establish a multimedia production outfit, Farmrun. As he describes it, “Farmrun is one of the first dedicated agricultural production studios in the country. It is our intention to serve the needs of the burgeoning agrarian renaissance by producing beautiful media for agricultural enterprises and organizations.” Read the NPR piece, check out the Farmrun website, and catch some of his work on Vimeo, like this brief calling card or the much lengthier piece linked to by NPR.


The Conscientious Omnivore is away. This is an encore presentation of a post that originally appeared in slightly edited form on February 3, 2012.


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